NJC Prelim _2025_H1_Geography_QP

National Junior College SH2 Preliminary Examinations for General Certificate of Education Advanced Level Higher 1 GEOGRAPHY 8834/01 Paper 1 29 August 2025 3 hours Additional Materials: Insert READ THESE INSTRUCTIONS FIRST An answer booklet will be provided with this question paper. You should follow the instructions on the front cover of the answer booklet. If you need additional answer paper, ask the invigilator for a continuation booklet. Write your Centre number, index number and name on the work you hand in. Write in dark blue or black pen on both sides of the paper. You may use an HB pencil for any diagrams or graphs. Do not use staples, paper clips, glue or correction fluid. Answer Question 1 in Section A. Answer Question 2 and Question 3 in Section B. Answer two questions in Section C. The number of marks is given in brackets [ ] at the end of each question or part question. This document consists of 4 printed pages

2 Section A Cluster 2: Fieldwork 1 A group of eight students conducted a geographical investigation into the effectiveness of local food waste reduction efforts in the Bishan neighbourhood of Singapore. These efforts include a 24 -hour community fridge and a food recycling locker at Block 112 Bishan Street 12, and periodic food rescue and redistribution events at Bishan Community Club. Their hypothesis was: “Residents who live nearer to community-based food waste initiatives are more likely to participate in them.” To test this hypothesis, the students first visited Block 112 Bishan Street 12 and Bishan Community Club on a Saturday afternoon , where they interviewed four resident volunteers to understand how the residents engage with local food waste initiatives. On the following Saturday, they then administered a questionnaire to 40 residents at Bishan Bus Interchange. Resource 1A is a map showing the locations of their investigation sites and food waste reduction efforts in the Bishan neighbourhood. Resource 1B shows photographs of food waste reduction efforts at Bishan Neighbourhood. Resource 2 shows selected interview responses. Resource 3 shows a survey form used by the students to collect responses. Resource 4 shows a summary of selected survey results. (a) Explain why this hypothesis is appropriate for investigating food waste reduction. [4] (b) Suggest ethical considerations the group should take into account when collecting data on-site. [3] (c) With reference to Resource 2, describe how the data collected from the interviews can be analysed. [5] (d) With reference to Resource 3, explain the strengths of the questionnaire used in this investigation. [4] (e) Using Resource 4, sketch a graph to present top reasons for participation in local food waste reduction efforts. [4] (f) Based on the students’ investigation, t he students concluded that their hy